Pork tenderloin (AF)

You need

• Pork tenderloin
• 4 dl cream
• 2 dl light crème fraîche
• 2 tbsp veal stock
• 2 tbsp chinese soy
• 3 tbsp mango chutney

How to do

• Place the meat in a suitable airfryer basket
• Mix the cream, creme fraiche, veal stock, chinese soy and mango chutney and pour it over the meat
• Cook for at 155°C for 55 minutes
• Serve with rice, potatoes or what you like

Enjoy!